Wednesday, 30 October 2013

Nice Additives, Completely Lovely -Mere Salt Guidelines

Well the Chines style stuff would have some salt in it

 
 I don't think I can get away with anything for C5H8NO4Na
So will stick with -



-- some MSG

This is why I'm not a chef
I like my omelette cooked.



and this is a random pie, made with rough-puff pastry 


Actually it was Chicken and Mushroom, I was out of randoms


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